staff.  The  result  of  this  regular  exchange  
 with Gernep also prompted  
 Butcombe  to  rebuild  its  labeler  last  
 year, converting its existing three selfadhesive  
 labeling stations to double  
 reels. Now, two label reels are mounted  
 on each labeling station instead of one,  
 increasing production efficiency by  
 shortening  changeover  times. Miles  
 Hay recommends the German labeling  
 machine manufacturer's service: "Gernep's  
 service stands out compared to  
 its competitors. The team members are  
 immediately available for any requests  
 and work efficiently on solutions and  
 improvements." 
 As a result, the Butcombe Brewery successfully  
 bottled and labeled two million  
 liters of beer in 2021! It aims to  
 further increase its volume in the future. 
  Gernep asserts its prominence on  
 the  international  brewing  scene  by  
 contributing to Butcombe's and other  
 brewers' success stories. (pn)1 
 Further information: 
 www.gernep.de; www.butcombe.com 
 the labeling stations themselves. "The  
 machine's design facilitates new operators' 
  training," says Hay with conviction. 
  This means that staff turnover  
 can be compensated quickly, and  
 training times and costs are kept to a  
 minimum. Gernep also offers training  
 courses to teach employees how to operate  
 the machine on-site, if desired. 
 Soluta's simplicity in design also permits  
 operators to perform quick and  
 effective toolless changeovers. Bottle  
 and  label  changes  are  carried  out  
 swiftly, keeping downtimes at a minimum, 
  which is particularly advantageous  
 for brewers with a broad product  
 portfolio like Butcombe's.  
 Regular maintenance increases  
 the service life 
 Machine breakdowns are probably the  
 worst thing that can happen during  
 operation. It is highly advisable to perform  
 routine maintenance to ensure  
 top performance and long service life.  
 That  is why Butcombe relies on annual  
 maintenance by qualified Gernep  
 BREWING  
 AND BEVERAGE  
 INDUSTRY 
 INTERNATIONAL 
 Editor   
 Peter Neuner 		 -317 
 Staatlich geprüfter Produktionsleiter   
 Brau- und Getränketechnologie   
 Industriebraumeister (IHK) 
 Schloss Mindelburg 
 St. Georgenberg 17  
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 Telephone	 +49 (0) 82 61/999-0 
 Fax 	 +49 (0) 82 61/999-3 91 	   
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 BREWING AND BEVERAGE INDUSTRY · 2/2022 35 
 
				
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